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Blackberry Tart Release at the TAPROOM

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Join us for the release of our latest Small-Batch creation, Blackberry Tart!

Slightly sweet, slightly tart, and teeming with real blackberries; this unique and refreshing treat is as delightful as a Pacific Northwest spring afternoon.

HOPS: Mt. Hood

MALTS: NW Pale, Munich, Dark Wheat, Caramel Wheat, Carafa, Light Crystal

IBU: 8

ABV: 4%

AVAILABILITY: Limited One-Time Release in Draft and 22oz Bottles, Exclusively at Silver City Brewery Taproom and Silver City Restaurant

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